Restaurant

We cook from 8:00 to 20:00.

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SLOY on Mayakovskogo st., 3 Mayakovskogo, 3

SLOY

Breakast Salads Soups Main course Desserts Buns Merch Seasonal drinks Coffee Not coffee Cold drinks Tea

Breakast Salads Soups Main course Desserts Buns Merch Seasonal drinks Coffee Not coffee Cold drinks Tea

Breakast

8:00 – 21:00

Avocado toast with cherry tomatoes and cheese

Tartine with avocado, cherry tomatoes and soft cheese. Fragrant dill oil, fresh herbs and pepper on top

Hash browns with beef slices, lightly salted cucumbers and parmesan mousse

Hash browns with beef slices, lightly salted cucumbers, parmesan mousse sprinkled with chives.

Zucchini dranik with salmon and sour cream

Zucchini pancake with sour cream and lightly salted salmon sprinkled with pepper and chives.

Сroque madame with bologna sausage

Brioche with cream cheese, maasdam and mozzarella, with doctor sausage and fried egg on top. Sprinkled with parmesan and chives.

Sandwich with pastrami served on sourdough bread

Sandwich on crispy fried sourdough with sliced beef, mozzarella, pickled cucumber, jalapeno and truffle aioli sauce.

Scrambled eggs with bologna sausage and parmesan

Scramble of two eggs with cream. Served with slices of Doctor's sausage, grated parmesan cheese and truffle oil

Scrambled eggs with strachatella and red caviar

Two eggs scramble with cream. Served with strachatella, red caviar, parmesan and chives.

French omelette with parmesan

A classic nutritious breakfast of two eggs, delicately combined with the attractive aroma of parmesan cheese, fresh tartine and homemade butter.

Shakshuka with lecho made from baked peppers and tomatoes

A dish of Israeli cuisine with a slight edge. It is a combination of eggs with homemade lecho, served in a cast-iron skillet with simite

Green breakfast with salmon

Combined breakfast: 5-minute eggs on a plate, lightly salted salmon, crushed avocado, arugula, cheese, green peas and broccoli. Served with tartine, citrus dressing, white and black sesame seeds and flax seeds.

Danish breakfast

Breakfast: a five-minute egg, sliced beef, maasdam cheese, fresh cucumbers and arugula. Served with lingonberry jam, whipped butter and tartine.

Russian breakfast

Two fluffy pancakes with pollock caviar and sour cream.

Breakfast burger

English muffin with beef patty, fried eggs, tomatoes, melted cheddar cheese, onion jam and bacon. Served with sweet potato fries and truffle aioli sauce.

Organic buckwheat with mushrooms and parmesan

Green buckwheat with button and oyster mushrooms, spinach sauce and truffle oil. Served with grated parmesan cheese, herbs and crunchy buckwheat popcorn.

Tomato oatmeal with poached egg, parmesan mousse and pesto sauce

Oatmeal with tomato sauce, pesto, parmesan mousse, poached egg and chives.

Rice porridge on coconut milk with fresh berries and cherry jam

Rice porridge with coconut milk served with fresh berries — strawberries and raspberries, cherry jam, coconut chips and waffle crumbs.

Cheesecakes with fresh berries, basil cream and matcha

Two cheesecakes with basil cream, fresh strawberries and raspberries. Sprinkled with matcha tea and lime zest

Cottage cheese and poppy seed casserole with sour cream

Cottage cheese casserole with generous addition of poppy seeds. It is served with sour cream and can be served both warm and cold, according to your choice.

Salads

12:00 – 21:00

Green salad with nut sauce

Zucchini, cucumber, broccoli and spinach salad. It is filled with cashew and tahini nut sauce and sprinkled with pine nuts.

Romaine with chicken, tomatoes and aioli

Salad with chicken thigh, tomatoes and romaine lettuce dressed with truffle aioli and garnished with grated parmesan cheese.

Romaine with shrimp, tomatoes and parmesan

Romaine lettuce leaves with cherry tomatoes and fried shrimp. Served with citrus dressing and grated parmesan cheese.

Sweet potato fries with salad and truffle sauce

Fried sweet potatoes with truffle sauce and a mix of romaine, arugula and cilantro topped with citrus dressing and pine nuts to the greens.

Soups

12:00 – 21:00

Okroshka on kefir

Traditiomal russian cold veggie soup on kefir with potatoes, cucumber, radish, sausage and egg. Add fresh dill.

Cold beetroot soup with potato, cucumber and dill

Mushroom cream soup

Fragrant and delicate cream soup with oyster mushrooms, truffle oil and herbs.

Main course

12:30 – 21:00

Meatballs with demi-glace sauce, onion jam and mashed potatoes

Meat meatballs in demiglas sauce. Served with Bernoisette mashed potatoes, onion jam and gherkins.

Chicken schnitzel with romaine and parmesan

Tender chicken breast with a crispy layer of breadcrumbs. Served with romaine lettuce in Caesar sauce, capers and parmesan cheese.

Tortiglioni with tomatoes and stracciatella

Tube-shaped pasta with tomato sauce and delicate strachatella cheese. Served with parmesan cheese, fresh basil and chili oil.

Tortiglioni with shrimp and zucchini

Tube-shaped pasta with fried shrimp and zucchini in cream sauce with parmesan cheese. Served with chopped parsley, lemon zest and olive oil.

Tortiglioni сarbonara

Tube pasta with creamy sauce, egg yolk, crispy bacon and parmesan

Desserts

Cottage cheese and poppy seed casserole with sour cream

Cottage cheese casserole with generous addition of poppy seeds. It is served with sour cream and can be served both warm and cold, according to your choice.

Buns

Breton-style Kouign-Amann with salted butter, sugar and honey layers

Round Almond Croissant

Butter croissant with rich almond filling

Raspberry Cheesecake Coin

Round croissant with raspberry and cheesecake cream

Merch

08:00 – 21:00

White chocolate with matcha green tea

Milk chocolate with coffee

Gift certificate for 1000 rubles

Gift certificate for 2000 rubles

Seasonal drinks

08:00 – 21:00

Iced cocoa on oat milk with feijoa syrup

Iced matcha-tangerine

Iced matcha with coconut milk, tangerine puree and rhubarb–raspberry–lemon cordial

Watermelon cold brew

Cold filter coffee with tonic, watermelon puree, apple syrup and lemon juice

Watermelon-Apple lemonade

Refreshing lemonade with watermelon puree, jasmine–apple–guava cordial, fresh lemon juice and sparkling water

Not coffee

Matcha 200 ml with alternative milk

Matcha 300 ml with alternative milk

Cocoa with alternative milk

Fresh grapefruit juice 200 ml

Cold drinks

Bamboo–Yuzu Iced Tea

Fuji–Sakura–Grape Lemonade

Tea