Name: Basque Cheesecake
Brand: СЛОЙ
Price: 430 RUB
Availability: InStock
Rating: 5.0 (31 reviews)

eclairs, buns and food

SLOY-Vspyshka

buns, desserts and breakfasts

SLOY

Our cafes

Saint Petersburg

Nutritious breakfast on delicate brioche with chef's salted salmon, crumpled avocado and poached egg. Hollandaise sauce is poured on top.

Eggs benedict with salmon and avocado served on a brioche bun

Puff pastry cake with vanilla custard and seasonal berries

Napoleon

Sencha

Iced cocoa

Open puff pastry with fresh strawberries. Inside there is strawberry compote with basil and cream based on cheese and white chocolate

Danish strawberry-basil

Eclair with caramel mousse, passion fruit and pear custard, covered with velvet chocolate glaze.

Vspyshka

Cream with vanilla and strawberries inside. Garnished with strawberries, blueberries, pistachios, and microgreens.

Strawberry

Tartine with avocado, cherry tomatoes and soft cheese. Fragrant dill oil, fresh herbs and pepper on top

Avocado toast with cherry tomatoes and cheese

Iced matcha with coconut milk, tangerine puree and rhubarb–raspberry–lemon cordial

Iced matcha-tangerine

Candlestick

Almond tart with lemon filling and Italian meringue

Lemon Tart

Cold filter coffee with tonic, watermelon puree, apple syrup and lemon juice

Watermelon cold brew

Zucchini pancake with sour cream and lightly salted salmon sprinkled with pepper and chives.

Zucchini dranik with salmon and sour cream

Refreshing lemonade with watermelon puree, jasmine–apple–guava cordial, fresh lemon juice and sparkling water

Watermelon-Apple lemonade

Matcha bumble

Prague cake with chocolate sponge cake in a rum, caramel pecans, apricot jam and chocolate cream

Prague Cake

Crispy puff pastry tart with delicate vanilla custard

Bourbon Vanilla Flan

Refreshing tropical lemonade with sweet and sour passion fruit and shiso-strawberry cordial

Shiso-passion lemonade

Brioche with cream cheese, maasdam and mozzarella, with doctor sausage and fried egg on top. Sprinkled with parmesan and chives.

Сroque madame with bologna sausage

Soft baked cheesecake with golden crust and creamy center

Basque Cheesecake

Scramble of two eggs with cream. Served with slices of Doctor's sausage, grated parmesan cheese and truffle oil

Scrambled eggs with bologna sausage and parmesan

Lemon cream dessert with soft sponge soaked in lemon syrup and Limoncello liqer with orange powder

Limonchello

Two eggs scramble with cream. Served with strachatella, red caviar, parmesan and chives.

Scrambled eggs with strachatella and red caviar

A classic nutritious breakfast of two eggs, delicately combined with the attractive aroma of parmesan cheese, fresh tartine and homemade butter.

French omelette with parmesan

Eclair with cottage cheese cream and blueberries

Blueberry

Sweet bun with blueberry cream and buttercream topping

Blueberry–White Chocolate Brioche

Espresso

A dish of Israeli cuisine with a slight edge. It is a combination of eggs with homemade lecho, served in a cast-iron skillet with simite

Shakshuka with lecho made from baked peppers and tomatoes

Matcha 200 ml

Vanilla sponge cake with cherry layer and cherry chocolate glaze

Cherry Pie

Puff pastry bun with pistachio cream and pistachios

Pistachio Snail

Combined breakfast: 5-minute eggs on a plate, lightly salted salmon, crushed avocado, arugula, cheese, green peas and broccoli. Served with tartine, citrus dressing, white and black sesame seeds and flax seeds.

Green breakfast with salmon

Chocolate mousse cake with chocolate filling and crispy almond base

Chocolate Cheesecake

Breakfast: a five-minute egg, sliced beef, maasdam cheese, fresh cucumbers and arugula. Served with lingonberry jam, whipped butter and tartine.

Danish breakfast

Two fluffy pancakes with pollock caviar and sour cream.

Russian breakfast 

English muffin with beef patty, fried eggs, tomatoes, melted cheddar cheese, onion jam and bacon. Served with sweet potato fries and truffle aioli sauce.

Breakfast burger

Green buckwheat with button and oyster mushrooms, spinach sauce and truffle oil. Served with grated parmesan cheese, herbs and crunchy buckwheat popcorn.

Organic buckwheat with mushrooms and parmesan

Oatmeal with tomato sauce, pesto, parmesan mousse, poached egg and chives.

Tomato oatmeal with poached egg, parmesan mousse and pesto sauce

Puff pastry with chocolate cream, cherries and warm spices

Spicy Cherry-Chocolate Solber

Americano

Matcha 300 ml

Matcha 200 ml with alternative milk

Matcha 300 ml with alternative milk

Filter coffee 200 ml

Filter coffee 300 ml

Cocoa

Cocoa with alternative milk

Pomegranate filter coffee 200 ml

Pomegranate filter coffee 300 ml

Cappuccino

Cappuccino on alternative milk

Large cappuccino

Large cappuccino on alternative milk

Latte

Latte on alternative milk

Flat White

Flat White on alternative milk

Ice latte

Milk chocolate with coffee

Raf coffee

Ice latte on alternative milk

Matcha tonic

Espresso tonic

Bumble coffee

Green apple filling with mint and lime in white chocolate glaze

Apple-Lemon Balm

Caramel cream eclair with popcorn and white chocolate ticket

Popcorn

Fresh orange juice 200 ml

Fresh grapefruit juice 200 ml

Breton-style Kouign-Amann with salted butter, sugar and honey layers

Kouign-Amann

Classic butter croissant with crispy layers

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