Name: Tomato soup with Parmesan mousse
Brand: СЛОЙ
Price: 590 RUB
Availability: InStock
Rating: 4.9 (18 reviews)

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Saint Petersburg

Baked eggplant, arugula, pomegranate seeds, and pine nuts. Dressed with a citrus sauce with maple syrup, topped with brined feta cheese.

Salad with eggplant, feta cheese, and citrus dressing

Nutritious breakfast on delicate brioche with chef's salted salmon, crumpled avocado and poached egg. Hollandaise sauce is poured on top.

Eggs benedict with salmon and avocado served on a brioche bun

Iced cocoa

Sencha

Tartine with avocado, cherry tomatoes and soft cheese. Fragrant dill oil, fresh herbs and pepper on top

Avocado toast with cherry tomatoes and cheese

Iced matcha with coconut milk, tangerine puree and rhubarb–raspberry–lemon cordial

Iced matcha-tangerine

Candlestick

Cold filter coffee with tonic, watermelon puree, apple syrup and lemon juice

Watermelon cold brew

Zucchini pancake with sour cream and lightly salted salmon sprinkled with pepper and chives.

Zucchini dranik with salmon and sour cream

Refreshing lemonade with watermelon puree, jasmine–apple–guava cordial, fresh lemon juice and sparkling water

Watermelon-Apple lemonade

Matcha bumble

Refreshing tropical lemonade with sweet and sour passion fruit and shiso-strawberry cordial

Shiso-passion lemonade

Brioche with cream cheese, maasdam and mozzarella, with doctor sausage and fried egg on top. Sprinkled with parmesan and chives.

Сroque madame with bologna sausage

Sandwich on crispy fried sourdough with sliced beef, mozzarella, pickled cucumber, jalapeno and truffle aioli sauce.

Sandwich with pastrami served on sourdough bread

Scramble of two eggs with cream. Served with slices of Doctor's sausage, grated parmesan cheese and truffle oil

Scrambled eggs with bologna sausage and parmesan

Braised beef cheek and nuit-set mashed potatoes in a basket made of crispy puff pastry with grated Parmesan. Served with demi-glace sauce.

Shepherd’s pie with beef cheek

Matcha 200 ml

A dish of Israeli cuisine with a slight edge. It is a combination of eggs with homemade lecho, served in a cast-iron skillet with simite

Shakshuka with lecho made from baked peppers and tomatoes

Espresso

Combined breakfast: 5-minute eggs on a plate, lightly salted salmon, crushed avocado, arugula, cheese, green peas and broccoli. Served with tartine, citrus dressing, white and black sesame seeds and flax seeds.

Breakfast with salmon

Breakfast: a five-minute egg, slices of boiled and smoked beef, maasdam cheese, romaine and spinach. Served with lingonberry jam, whipped butter and tartine.

Danish breakfast

English muffin with beef patty, fried eggs, tomatoes, melted cheddar cheese, onion jam and bacon. Served with sweet potato fries and truffle aioli sauce.

Breakfast burger

Green buckwheat with button, spinach sauce and truffle oil. Served with grated parmesan cheese, herbs and crunchy buckwheat popcorn.

Organic buckwheat with mushrooms and parmesan

Oatmeal with tomato sauce, pesto, parmesan mousse, poached egg and chives.

Tomato oatmeal with poached egg, parmesan mousse and pesto sauce

Rice porridge made with coconut milk and coconut flakes. Served with cherry compote, cherry coulis, and lime zest.

Rice porridge with coconut milk and cherry compote

Tender millet porridge with maple cream, dates, and figs. Topped with cashew nuts.

Oat porridge with figs, dates and maple‑cream cream

Two cheesecakes with maple cream, slices of fresh fig, and maple syrup. Served with waffle crumble.

Cheesecakes with figs and maple‑cream cream

Americano

Cottage cheese casserole with generous addition of poppy seeds. It is served with sour cream and can be served both warm and cold, according to your choice.

Cottage cheese and poppy seed casserole with sour cream

Matcha 300 ml

Matcha 200 ml with alternative milk

Matcha 300 ml with alternative milk

Filter coffee 200 ml

Filter coffee 300 ml

Cocoa

Cocoa with alternative milk

Pomegranate filter coffee 200 ml

Pomegranate filter coffee 300 ml

Cappuccino

Cappuccino on alternative milk

Lapochka Grapefruit–Lemon

Large cappuccino

Large cappuccino on alternative milk

Lapochka Guava–Kaffir Lime

Latte

A rich tomato soup with parmesan mousse, pesto, and basil chips. Served with toasted tartine.

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